Join us at the iconic Roy’s Hawaii Kai for The Good Table, a one-night-only culinary experience. Chef Isaiah Badua presents a thoughtfully crafted multi-course dinner inspired by the elevated comfort food of his childhood—each course paired with premium wines and port. From crispy beef with nam pla to Roy’s signature chocolate soufflé, this unforgettable evening blends bold flavors with heartfelt inspiration.
The tax-deductible amount of your purchase is $2,800.00
